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Title
Authors
Vol 96, No 4 (2017)
ANALYTICAL APPROACH TO THE INSULATION PROPERTIES OF SPECIAL CLOTHING
Ivashchenko I.N., Sevrugina N.I., Shmalko S.P.
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(Rus)
Vol 96, No 1 (2017)
Conceptual assignment and experience of the task solution for optimization of supervisory activities in the field of sanitary and epidemiological welfare of the population
Zaitseva N.V., Kiryanov D.A., May I.V., Shur P.Z., Tsinker M.Y.
PDF
(Rus)
Vol 97, No 8 (2018)
Complex evaluation of conditions of labor process of employees of test laboratory centers
Nenakhov I.G., Stepkin Y.I., Mekhanteva L.E.
PDF
(Rus)
Vol 97, No 11 (2018)
Perspectives of organizational-legal and methodological measures improving environmental quality management
Zholdakova Z.I., Yudin S.M., Sinitsyna O.O., Budarina O.V., Dodina N.S.
PDF
(Rus)
Vol 98, No 2 (2019)
Methodological approaches to optimization of the laboratory control over product safety within risk-based surveillance framework
May I.V., Nikiforova N.V.
PDF
(Rus)
Vol 103, No 12 (2024)
Problem Searching approaches to nutrition optimization to increase the potential of life expectancy taking into account bioinformatic signals of the human regulatory system
Zaitseva N.V., Alekseev V.B., May I.V., Kiryanov D.A., Zemlyanova M.A., Khismatullin D.R., Peskova E.V.
PDF
(Rus)
Vol 98, No 12 (2019)
Verification of an optimal list of monitored indices to provide safe water use on the example of the Moscow River
Manaeva E.S., Zholdakova Z.I., Mamonov R.A., Belyaeva N.I., Gollandtseva A.I.
PDF
(Rus)
Vol 96, No 9 (2017)
Radiation hygienic aspects of the safety control of the personnel
Simakov A.V., Abramov Y.V., Proskuryakova N.L.
PDF
(Rus)
Vol 96, No 11 (2017)
Information and computer support of healthy nutrition as a current method of health saving and food hygiene in modern environmental conditions
Potemkina N.S., Bolshakov A.M., Krutko V.N., Mamikonova O.A.
PDF
(Rus)
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